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Pan Fried Sweet Potatoes
Good Food

1 tablespoon unsalted butter
2 teaspoons olive oil
2 medium sweet potatoes, pared, sliced 1/4 inch thick
1/4 teaspoon salt
pinch freshly ground pepper

Directions:
Heat butter and oil in large heavy skillet over medium high heat. Add potatoes and cook, turning frequently, until golden and crisp, about 10 minutes.

Season with salt and pepper. Serve hot.

Serves 2.

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